As a native south-western chinese and amea-lover,no food can catch my attention quickier than 酸菜炖排骨.It isn't delicious at the first you taste it,however,the more you try it,the more you love it.Just imagine that,while the snow is falling down outside the door,you,who stay at a warm room and have a hot soup.How comfortable you are! The yellow酸菜made with the pink排骨,it's a enjoyaale from both it's look and it's tastes.
My favorite kind of food is Japanese cuisine. Salmon sushi rolls are my favorite and I also like the scallop ones. Even though I had never been to Japan before, I still love Japanese food.